Livery is part of Cunningham Restaurant Group. Copyright 2019.
Spanish soubise, Chihuahua cheese
charred pineapple salsa, Cotija cheese, cilantro, pickled onion, poblano crema
chipotle mayo, Cotija cheese, jalapeño butter, cilantro, lime off the cob +$1
black bean purée, poblano crema, habanero-guajillo sauce, charred pineapple salsa, Cotija cheese
cantaloupe, red pepper, pepita, chimichurri, jicama
shrimp, tomato, lime, onion, cilantro, cucumber, plantain chip
pearl onion, peppadew, banana pepper, jalapeño-cilantro crema, queso fresco
avocado salsa, pepita, amarillo gastrique, Fresno chile
house dry rub, hot chipotle bbq sauce, pickled red onion
avocado salsa, pickled red onion, cilantro
chorizo, red onion, corn, poblano, white wine, cilantro, crostini, lime
corn, mushroom, poblano, lettuce, mole, salsa fresca
pulled chicken, cornmeal crêpe, harissa-tomato sauce, tomato crema, salsa fresca
sweet plantain, yuca fries, chorizo chutney, chimichurri
grilled pork, dill pickle, Swiss, pickled red onion, mustard, guajillo mayo, yuca chip
manchego-polenta fries, broccolini, tomato crema, jalapeño butter
flour tortilla, guacamole, charred pineapple salsa, jicama, cilantro
shrimp, scallop, chorizo fried rice, serrano hot sauce, ancho salsa
pickled carrot, peach salsa
havarti, gouda, black bean purée
onion, pepper, guajillo crema
yellow cheddar, truffle, jalapeño-cilantro crema
bean, tomato, avocado salsa
tomato, poblano crema
quinoa, sunburst + chayote squash, cucumber, mushroom purée, grilled bread, champagne vinaigrette
tomato, cucumber, banana pepper, avocado, pepita, chipotle-goat cheese fritter, chile vinaigrette
avocado, orange, herb salad, red onion, Fresno chile, marinated olive, Marcona almond
beef, poblano crema, guacamole, lettuce, roasted roma tomato, black bean, yuca chip
chipotle mayo, Cotija cheese, jalapeño butter, cilantro
garlic, aji panca, banana peppers, pearl onion, parsley, sunburst squash, grilled bread
sunburst squash, red onion, red pepper salsa, cauliflower purée, cilantro
Lunch is served from 11am to 3pm Monday-Friday.
black bean purée, poblano crema, habanero-guajillo sauce, pineapple salsa, Cotija cheese
served with fried rice, serrano hot sauce, ancho salsa, pickled red onion, Fresno chile for $7.
grilled pork, dill pickle, swiss, pickled red onion, mustard, guajillo mayo, yuca chip
pulled chicken, corn meal crêpe, harissa-tomato sauce, tomato crema, salsa fresca
tomato, cucumber, banana pepper, guacamole, pepita, chipotle-goat cheese fritter, chile vinaigrette
Choose any half salad and 2-piece empanadas for $10.